Hotel Restaurant Stüberl
Pamper your palate
Lean back, relax and enjoy: This is absolutely the best way to open up your senses to delicious aromas and flavours. In the Stüberl Restaurant genuine palate delights await you.
The restaurant produces modern, natural cuisine always with a flourish of something special. Seasonal fruit and vegetables, meat and poultry primarily from Franconia and fresh fish are carefully prepared unadulterated by our kitchen team headed up by chef Marco Hollbauer.
Monday - Sunday: 12.00 - 23.00
Between 14.00 and 18.00 and also after 22.00 we offer a selection of small dishes.