Hotel Restaurant Stüberl

Pamper your palate

Lean back, relax and enjoy: This is absolutely the best way to open up your senses to delicious aromas and flavours. In the Stüberl Restaurant genuine palate delights await you.

The restaurant produces modern, natural cuisine always with a flourish of something special. Seasonal fruit and vegetables, meat and poultry primarily from Franconia and fresh fish are carefully prepared unadulterated by our kitchen team headed up by chef Marco Hollbauer.

Opening hours & menus

Monday - Saturday:
6.00 - 12.00 pm

Download menu (PDF) Download wine list (PDF)

Recipes
Marco Hollbauer brings our kitchen to your home
Recipes - Hotel HerzogsPark