Job Vacancies

Your profile:

• Experience in the hotel industry / gastronomy
• Good command of English
• Enjoyment of the job
• Reliability and enthusiasm
• Natural cordiality
• Strong guest and service orientation
• Good manners and an exemplary representative appearance
• Team and communication skills

Your tasks:

• Ensuring a smooth and streamlined service flow at all times, to a high standard and providing excellent guest service
• Providing the necessary mis-en-place
• Setting of tables and boards
• Confident knowledge of the menu and drinks list, as well as daily specials and current promotions
• Preparing drinks
• Carrying out beverage and food service
• Carrying out booking procedures and accounting formalities in an orderly manner
• Ensuring order and cleanliness in the entire working and restaurant area
• Adherence to the HACCP guidelines

We offer:

We stand for a good and trusting cooperation:

• we realise fair working hours
• we guarantee respectful interaction
• we give trust and expect personal responsibility

Your profile:

• A completed apprenticeship as a cook
• Extensive experience in the banquet and á la carte sector
• A high level of quality awareness
• Team-oriented, flexible, resilient and reliable
• Through your experience in the kitchen, you have already learned to work independently, conscientiously and neatly
• Commitment to the world of cooking, willingness to learn, quality awareness, ability to work in a team and attention to detail
• You have a good knowledge of German

Your tasks:

• Processing of fresh products Preparation, coordination and serving of food at banquets and in the á la carte area.
• Monitoring the quality of the food to be prepared
• Receiving and checking the quality and quantity of the delivered goods and the food stock as well as their proper storage
•  Adhering to & ensuring HACCP guidelines & quality standards

We offer you:

• We stand for a good and trusting cooperation:
• we realise fair working hours
• we guarantee respectful interaction
• we give trust and expect personal responsibility

Ihr Profil:

• abgeschlossene Berufsausbildung im Hotelfach in vergleichbaren Häusern
• Kenntnisse mit Micros Fidelio
• Kenntnisse im Kategorienverkauf
• gepflegtes Erscheinungsbild
• Englischkenntnisse in Wort und Schrift

Ihre Aufgaben:

• professionelle Betreuung unserer Gäste
• Check-in und Check-out
• telefonische und schriftliche Reservierungsannahme
• Rechnungserstellung
• Kassenabrechnung

Wir bieten Ihnen:

• ein angenehmes Betriebsklima 
• abwechslungsreiche Aufgaben und 
• geregelte Arbeitszeiten

Wir stehen für ein vertrauensvolles Miteinander: 

• wir realisieren faire Arbeitszeiten
• wir gewährleisten respektvollen Umgang
• wir schenken Vertrauen und erwarten Selbstverantwortung