Angus meat from Angusmanufaktur Franken - extraordinarily tender, juicy and aromatic in taste. The particularly species-appropriate husbandry on natural Franconian pastures under the open sky guarantees a healthy, excellent development of the animals. An excellent piece of enjoyment from the region!
Angus Manufacture Franken
Specialities from the region, e.g. beef from Franconia, game from the Steigerwald, the Spessart and the Upper Palatinate, organic lamb from the Altmühltal. Fresh chanterelles and porcini mushrooms in season. Weekly fresh free-range poultry and poultry parts, dairy kids and rabbits, excellent quality pork from the Bäuerliche Erzeugergemeinschaft Schwäbisch Hall, and Hohenlohe lamb.
From the field directly to your plate. Link Gemüse is already the 4th generation of vegetable growers in the heart of Nuremberg's Knoblauchsland region and delights with top-quality produce fresh from the field every day.